![]() | crumbling |
I thought we might spend Saturday doing fun things—a walk around the lagoon, or maybe a morning trip to the zoo. I was hoping to try out a recipe for pumpkin cake, or possibly one for apple-cranberry crumble. Or both. I thought Dane and I might—finally!—do a bit of organizing in the kids’ playroom after they all went to bed. Rearranging shelves, that kind of thing.
Instead, Sadie came down with a fever last night, and Audrey had one this morning. “I’m sniffy!” Sadie said when she woke up, and laughed hysterically. “I’m so, so sniffy!”
Yes you are. Sniffy—okay, sniffly—with leaky eyes, too. Though it’s less hilarious now that we’ve wiped your nose eleventy billion times.
It’s just that, so far. Congestion and a bit of fever. Nothing scary, just sickish enough that we don’t want to take them out in the world, though they don’t want to do anything at home. They ate popcorn and drank chamomile tea, and maybe tomorrow they’ll wake up restored to their typical two- and three-year-old glory. We’ll be skipping church either way, just to be on the safe side.
And maybe I will try to bake that fruit crumble. Because if I’m only going to accomplish one thing off my list, it ought to be that. Don’t you think?








I agree. I’d make the fruit crumble in your position.
We all are sick here and are on day three of doing nothing, or the bare minimum, which looks a lot like nothing. I am realizing that it is very very difficult for me to go three days without baking. So, please, yes, make the crumble. For all of us.
I did it! For the good of the blogosphere, as Jen suggests.
I went with an apple-cranberry crumble. A little on the sugary side, but matched up with a scoop of vanilla bean ice cream, it’s none too shabby.